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Natural Cricket Flour
TASTIK storie. Great for use in your favorite recipes when you’d like to add high quality, abundant protein and essential amino acids.
Add our cricket protein flour to any of your everyday recipes to boost it with complete and natural protein, vitamin B12, and bioavailable iron.
Cricket flour is easy to use and very versatile, its mild and slightly nutty flavour blends perfectly with wheat, chickpea, pea flours and much more!
100 % House Crickets (Acheta domesticus) – dried & grounded.
May produce an allergic reaction in humans, allergic to crustaceans and molluscs. May contain traces of gluten due to feed.
Keep in a cool (<20°C), dry place. Keep away from direct sunlight.
Country of origin:
MB Tastik, Jaunimo g. 1-10, LT-68247 Marijampolė
|Nutrition Value 100g||
2054 kJ / 489 kcal
|Fat / Saturates||
17,2 g / 7,0 g
|Carbohydrate / Sugars||
7,5 g / 0 g